The Silver Spoon by Phaidon Press


My rating: 5 of 5 stars
So far, I love this book. I have only attempted some of the sauces from the first section so far but I know that this book is going to get used so much more than all the "celebrity chef" cookbooks I have. This one is a real cookbook and as far as I can tell, covers almost anything you would wish to know about Italian cookery.

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